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STARE KINO BY ANTOINE LOPEZ 

MENU 


BOARDS 


Meat plate by Krzysztof Mrozowski 26 PLN

100g of meat and sausage with cranberry jam and cornichons

French cheese board 30 PLN

100g of maturated French cheese AOC 


STARTERS


Duck foie grass 29 PLN

Caramelized apple and toasted waffle

Stuffed pork feet 26 PLN 

Walnut crust, truffle demi-glace, rocket and herb salad with maple syrup dressing

Gravlax of salmon with nero di sepia 24 PLN

Smoked in seaweed, wakame and herb salad, marinated ginger and wasabi cream

Parisian Beef tatar (80g) 28 PLN

onions, capers, cornichons, parsley, yolk, and brandy sauce


SALADS 


Black Tiger salad 

Black Tiger prawn 16/20 tail, cherry tomatoes, cucumber, croutons, pineapple and curry dressing

Big 35

Small 25

Goat cheese salad 

 Mix salad, walnut, toasted baguette, goat cheese caramelize with honey, croutons, Granny Smith apple, pear, dry tomatoes, maple syrup dressing

Big 29

Small 19 

 


SOUPS 


tomato cream soup with basil and olive oil 17 PLN

Pear soup from Łódź 21 PLN

Forest mushroom cream with beckon espuma 21 PLN

French Onion soup 19 PLN

 


MAIN COURSES



Fresh pappardelle pasta 29 PLN

rocket salad, Emilgrana cheese, cherry tomato, basil, olive oil

Wok of vegetables and smoked tofu 32 PLN

Jasmine rice with coriander, grilled sesame

Risotto with blue cheese 32 PLN

Pear, blue cheese, walnuts

„Boullabaisse Marseillaise” 32 PLN

Fish soup from Marseille with red mullet, scorpionfish and seafood (200g fish)

Trout „papillotte” 35 PLN

Vegetables, potatoes, garlic, parsley, thyme, lemon

Chicken pie smoked in rosemary 36 PLN

With foie gras and forest mushrooms

Duck burger 33 PLN 

Black Tiger prawns, rocket salad

Risotto with prawn 36 PLN 

tomatoes, confit of onions, plums, smoked bacon, rocket salad, sour cucumber, orange BBQ sauce

Deer neck with “Grand Veneur” sauce 39 PLN 

red cabbage, pouched pear, fried gnocchi

Lamb hind smoked with thyme 39 PLN 

White beans, ratatouille

Veal rack rosé 39 PLN 

caramelized with honey, beetroot purée on ginger bread crust, sprouts , cherry tomatoes, potato fondant

 


DESSERT


MINI DESSERTS

8 PLN / set of 3 - 21 PLN

*Big dessert - 18 PLN

Crème brulé – tea flavoured

Coconut Pana cotta with mango and passion fruit

Tiramisu*

Chocolate fondant with cranberry*

Orange cream, crumble and caramelized meringue *


DESSERT OF THE DAY 14 PLN



KIDS MENU 


Beef burger with onion tomato, mix salad

Pappardelle Napolitana

Pops and smiles

29 PLN

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